The article takes a closer look at the refreshed offerings from Lusso, a well-known fine dining restaurant in the Philippines.Known for its elegant approach to comfort classics and European-inspired cuisine, Lusso introduces a new lineup of dishes that aim to elevate familiar flavours while maintaining its signature refined dining experience.

Among the highlighted items are the Wagyu Steak Frites and River Prawn Risotto, both positioned as standout choices for diners looking for indulgent yet thoughtfully prepared meals.

The Wagyu Steak Frites is presented as a premium take on a classic dish, combining high-quality beef with crisp fries, reflecting Lusso’s focus on simple but well-executed plates that prioritise ingredient quality.

Meanwhile, the River Prawn Risotto showcases a richer, more luxurious profile, likely appealing to those who enjoy seafood-forward dishes with creamy textures and depth of flavour.These dishes reflect the restaurant’s continued emphasis on balancing comfort and sophistication.Located in a prominent dining hub in Ortigas, Lusso remains a go-to destination for special occasions and curated dining experiences.The new menu reinforces its identity as a fine dining establishment that blends accessibility with elevated culinary techniques.While the article does not delve deeply into the full menu, it positions these featured dishes as key recommendations for diners planning to visit.

Overall, the piece serves as a guide for readers who are curious about what to try from Lusso’s latest menu refresh, highlighting how the restaurant continues to evolve while staying true to its refined culinary style.